Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Balsamic Fig Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Balsamic Fig Chicken is from The Loft Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 TBS olive oil
2 shallots, minced
¼ oz rosemary, finely chopped
1 lemon
24 oz chicken breasts
10 tsp balsamic vinegar
4 TBS fig jam
½ cup chicken stock
2 TBS butter
Directions:
Directions:

Pat chicken dry with paper towels and season all over with salt and pepper. Heat a drizzle of olive oil in a large pan over medium-high heat. Add chicken and cook until browned and cooked through, 5-7 minutes per side. Remove from pan and set aside to rest.
Lower heat under the pan to medium heat. Add shallot, chopped rosemary, and a drizzle of olive oil. Cook, stirring until softened, 2-3 minutes. Stir in vinegar and jam. Simmer until syrupy, about 1 minute. Stir in chicken stock. Let reduce until thick and glossy, about 3 minutes. Turn off the heat and stir in 2 TBS of butter and season with salt and pepper.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Serve with roasted Yukon Gold Potatoes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!