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Char Siu Sauce Recipe

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This recipe for Char Siu Sauce is from The Loft Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
¼ soy sauce
½ tsp sesame oil
⅛ tsp Chinese 5 spice
1 clove of garlic, minced
2 tsp sherry
1 TBS Hoisin sauce
1 TBS red food coloring (optional)
Directions:
Directions:
Combine ingredients and mix well. Marinate the meat overnight. The meat should bake in a foil-lined broiler pan. For ribs, bake at 350º for 30 minutes. For pork tenderloin or chicken, bake at 350º for 1 hour.
Personal Notes:
Personal Notes:
If you use this recipe for pork tenderloin it tastes like the BBQ pork at Chester's!

 

 

 

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