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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Apple Crisp Recipe

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This recipe for Apple Crisp is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium apples, peeled and cored
1 tsp lemon juice
1/2 cup flour
3/4 cup oatmeal
3/4 cup brown sugar
1/2 tsp cinnamon
1/2 cup butter, cubed
Directions:
Directions:
Pour lemon juice over apples and set aside. Preheat oven to 350º. In mixing bowl, add flour, oatmeal and brown sugar. Place apples and lemon juice in baking dish. Sprinkle cinnamon over apples. Pour flour mixture on top. Dot with butter.
Bake for 25-35 minutes or until golden brown.
Personal Notes:
Personal Notes:
Other fruit can be substituted.

 

 

 

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