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Spinach Lasagna Recipe

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This recipe for Spinach Lasagna is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 24 oz jar spaghetti sauce
10 oz pkg frozen chopped spinach
2 c cottage cheese
1/2 c shredded parmesan cheese
2 eggs, beaten
6-8 lasagna noodles, cooked al dente
2 c shredded mozzarella cheese
Directions:
Directions:
Preheat oven to 350º. Thaw spinach and squeeze to remove
moisture. Mix spinach, cottage cheese, parmesan cheese and eggs
together; set aside. Cover the bottom of a 9x13 pan with 1/2 of
spaghetti sauce. Layer 3-4 noodles on top of this, followed by 1/2
of the cheese & spinach mixture. Cover this with 1 c mozzarella
cheese. Repeat layers. Sprinkle with additional parmesan cheese.
Cover and bake for 45 minutes.

 

 

 

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