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HUNTERS CHICKEN Recipe

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This recipe for HUNTERS CHICKEN is from Mark's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
****CHICKEN SEASONING****
1 TEASPOON PAPRIKA
1/2 TEASPOON GARLIC POWDER
1/4 TEASPOON SALT
1/4 TEASPOON PEPPER

****THE CHICKEN****
4 CHICKEN BREAST, BONELESS AND SKINLESS
12 SLICES BACON
1 CUP BBQ SAUCE
1 CUP OF CHEESE, YOUR FAVORITE GRATED PLUS MORE TO COVER CHICKEN

Directions:
Directions:
1. PREHEAT OVEN TO 400 DEGREE
2. IN A SMALL BOWL, COMBINE PAPRIKA, GARLIC, SALT, PEPPER.
3. EVENLY SPRINKLE THE CHICKEN WITH THE SEASONING ON ALL SIDES.
4. WRAP EACH WITH 3 SLICES OF BACON.
5. PLACE THE BACON WRAP CHICKEN INTO A LARGE CAST IRON SKILLET OR
BAKING DISH.
6. BAKE UNTIL THE CHICKEN IS PIPING HOT AND COOKED THROUGH AT 165
DEGREES, ABOUT 35 MINUTES.
7. TURN THE OVEN TO BROIL.
8. GENEROUSLY SPOON THE BBQ SAUCE OVER THE CHICKEN, THE COVER
THE CHICKEN WITH THE CHEESE.
9. BROIL UNTIL THE CHEESE MELTS, ABOUT 5 MINUTES.
10. SERVE WITH YOUR FAVORITE VEGGIES.

 

 

 

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