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Giblet Gravy Recipe

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This recipe for Giblet Gravy is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pk Giblets and neck from turkey
2 cups chicken stock
4 TBS Butter
1½ cups Cream of chicken soup
1 ea boiled egg
Directions:
Directions:
Remove giblets and neck from turkey. Place in a medium saucepan add chicken broth. simmer over low heat until well cooked and meat can be easily removed from bones remove from saucepan and reserve chicken stock. Shred meat from turkey neck. chip all meat and egg up to very small pieces. add all ingredients back to saucepan and allow to simmer for 30 minutes.

 

 

 

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