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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Rivard Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sliced baking apples,
1/3 to 1/2 cup brown sugar,
1/4 cup flour,
1/4 cup rolled oats,
1/2 teaspoon cinnamon,
1/2 teaspoon nutmeg,
3 tablespoons of soft butter
Directions:
Directions:
Place apples in greased loaf pan. Blend together the rest of the ingredients until crumbly. Spread the brown sugar/flour mixture over apples. Bake 30 to 35 minute on 350° until apples are tender and top slightly browned.

 

 

 

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