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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chocolate Fudge Pie Recipe

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This recipe for Chocolate Fudge Pie is from Mom's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pie crust
1/4 cup cocoa powder
1/4 cup all purpose flour
1 cup sugar
2 eggs, beaten
1 tsp. vanilla
1 stick salted butter, melted
3/4 to 1 cup finely chopped pecans (to your liking)
Directions:
Directions:
Preheat oven to 325 degrees.

Fit piecrust dough into a 9-inch pie pan. Prebake slightly.

In a bowl, combing cocoa and flour. Add sugar, beaten eggs, vanilla, and melted butter.
Mix well. Add pecans.

Pour into piecrust.

Bake for 40 to 45 minutes.

 

 

 

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