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Sweet potatoes with cranberries Recipe

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This recipe for Sweet potatoes with cranberries is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 sweet potatoes, peeled and chopped into 1 inch chunks
3/4 c brown sugar, divided
2 T orange juice
2 tsp vanilla
1 - 2 tsp cinnamon
1 - 2 tsp ginger
1/2 tsp salt
1 c cranberries (can use dried)

Topping:
6 T butter
1/2 c flour
1 c pecans
1/2 tsp ginger (optional)
1/2 tsp cinnamon (optional)
Directions:
Directions:
Preheat oven to 400º
Mix 1/4 cup of brown sugar, orange juice, vanilla, ginger, cinnamon and salt in large bowl.
Add sweet potatoes and toss to coat well.
Spoon into 13x9 inch baking dish.
Sprinkle with cranberries.
Dot with 2 tablespoons of butter.
Cover and bake for 30 minutes.

Mix flour, remaining 1/2 cup brown sugar and cinnamon and ginger if using in a small bowl.
Cut in 4 tablespoons of butter with a fork until course crumbs form.
Stir in chopped pecans.
Remove potatoes from oven after 3o minutes, remove cover and sprinkle with topping
Return to oven and bake, uncovered, for 25-30 minutes
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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