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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Cream of Broccoli Soup Recipe

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This recipe for Cream of Broccoli Soup is from The Rivard Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. fresh broccoli or 1-10 oz pkg frozen chopped broccoli, cooked and drained.
1/2 t. onion powder
1/8 t. garlic
1/8 t. pepper
1/2 t. lemon juice
1/4 t. salt
2 1/2 c. chicken broth
1 c. heavy cream or 1 c. evaporated low-fat milk (as a low-fat substitute)
Directions:
Directions:
Combine broccoli, seasonings, and broth. Cook on HI power 5 mins stirring once. Stir in cream and lemon juice. Simmer.

 

 

 

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