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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Ham Balls Recipe

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This recipe for Ham Balls is from Generational Comfort Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground ham
1 1/2 lb ground fresh pork
1 cup bread crumbs
1 cup milk
2 eggs
2 TBSP grated onion
1 tsp paprika
1 tsp salt
1/2 tsp dry mustard

Sauce
1 c brown sugar
1/2 c vinegar
1/2 tsp dried vinegar
Directions:
Directions:
1. mix all the ball ingredients together and shape into an oval ball.
2. pour sauce mixture over and bake at 350 for 1 1/2 hours. Turn them 1/2 the way through.
Personal Notes:
Personal Notes:
* It is really hard to find someone who will grind ham.** I would suggest getting your own at home meat grinder.

 

 

 

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