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Spaghetti Recipe

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This recipe for Spaghetti is from Cleghorns Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Beef
1 jar Pasta Sauce
1 pint Tomatoe juice
8 oz Pasta, uncooked
Garlic, salt, pepper to taste
8 oz Water
Directions:
Directions:
Brown ground beef. Drain any excess fat. Add all ingredients except pasta to a slow cooker. Cook on low for 4 hours.

1 hour before serving, add uncooked pasta to slow cooker. Stir to be sure pasta is submerged in the sauce. Cover and continue cooking until pasta is done (about an hour). Be careful not to overcook or the pasta will become mushy.

 

 

 

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