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Apple Onion Cornbread Stuffing Recipe

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This recipe for Apple Onion Cornbread Stuffing is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 2 honeycrisp apples, diced
- 1/2 onion, minced
- 1 box of jiffy cornbread mix
- 1/3c chicken broth
- 2 Tbsp. bacon bits
- 2Tbsp. butter
Directions:
Directions:
- Sauté apples and onion with butter until onions are translucent and apples are soft
- Prepare Jiffy cornbread mix according to box directions and bake
- Once cornbread is baked, crumble and combine with apples and onions
- Stir in bacon bits
- Slowly add in chicken broth, add more in if desired. Mixture should not be dry/cumbly
- Bake at 350 for 15 minutes to brown on top
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
25
Personal Notes:
Personal Notes:
- Ive added a personal size of applesauce before to help combine and used less chicken broth and it turned out as well

 

 

 

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