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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ultimate Sausage Balls Recipe

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This recipe for Ultimate Sausage Balls is from The Vyvial Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Owens breakfast sausage (I prefer the hot variety)
1 cup cheddar cheese, shredded
1 (8 oz) package cream cheese, softened
1 1/4 cups Bisquick
Directions:
Directions:
Preheat oven to 400º.

In a large mixing bowl, combine all ingredients until everything is incorporated.

Roll out mixture into golf ball size balls and place on foil lined baking sheet sprayed with Pam.

Bake about 20-25 minutes or until browned. Makes about 25 balls.
Number Of Servings:
Number Of Servings:
25 Golf Ball Sized Balls
Personal Notes:
Personal Notes:
These are great for breakfast and a double batch is always a must!

 

 

 

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