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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Oatmeal Rasin Cookies Recipe

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This recipe for Oatmeal Rasin Cookies is from The Masteller guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1 cup packed brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla
1 1/2 cups all purpose flour
1 tsp baking soda
1 tsp cinnamon
1/2 teaspoon salt
3 cups Oats
1 cup rasins
Directions:
Directions:
Heat oven to 350
Beat together butter and sugars until creamy
Add eggs and vanilla; beat well.
Add combined flour, baking soda, cinnamon and salt; mx well
Stir in oats and rasins; mix well
Drop by rounded tablespoonfuls onto ungreased cookie sheet
Bake 10-12 minutes or until golden brown
Cool 1 minute on cookie sheet
Number Of Servings:
Number Of Servings:
4 dozen cookies
Personal Notes:
Personal Notes:
These are so yummy. I always tell my gamily and guests oh go ahead eat some more there good for you!!

 

 

 

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