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Monkey Bread Recipe

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This recipe for Monkey Bread is from The Masteller guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans flaky biscuits
1 cup sugar
3 T cinnamon
1 cup chopped nuts
1 1/2 sticks butter
1 cup brown sugar
Directions:
Directions:
Cut biscuits into 4 pieces. Mix cinnamon and sugar. Roll biscuits in sugar and cinnamon and arrange in a bundt pan. Sprinkle nuts on top. Melt butter and stir in brown sugar. Pour over bisuits and nuts. Bake at 350 for 30 minutes. Cool and turn out on a cake plate
Personal Notes:
Personal Notes:
This is a great recipe for the kids to help with. And fun to eat with a big group of people when its done.

 

 

 

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