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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Mom's Pecan Sandies Recipe

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This recipe for Mom's Pecan Sandies is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup room temperature salted butter
6 tbsp powdered sugar
2 cups self rising flour
1 cup chopped pecans
1 tsp vanilla extract

Powdered sugar for coating
Directions:
Directions:
Mix the first 5 ingredients with hands. Roll into small "logs". Bake at 325 for approximately 30 minutes. (Watch your oven, it may vary. cookies should just be slightly brown)
Cool a bit and then shake warm cookies in a bag of powdered sugar to coat.

 

 

 

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