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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Champagne Ice Cream Recipe

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This recipe for Champagne Ice Cream is from His Mother Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 containers of Breyers Vanilla Ice Cream
1 large can of mandarin orange pieces
1 bottle of champagne
Directions:
Directions:
Defrost ice cream slightly until creamy, yet still frozen and place in large bowl.
Break up pieces of mandarin oranges and mix, with juice, into ice cream.
Add 3/4 of the bottle of champagne.
Mix well.
Place bowl into freezer until ready to use.
Scoop away and enjoy!
Number Of Servings:
Number Of Servings:
20+
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
This sweet dessert is amazing. As you eat it, the bubbles from the champagne burst on your tongue.
*Be careful giving the ice cream to children, it is alcoholic.

 

 

 

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