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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Crustless Veggie Quiche Recipe

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This recipe for Crustless Veggie Quiche is from The Sauter/Lofstad/Wise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Broccoli
Cauliflower
Garlic - 1 clove
Onion
Spinach
Mushroom
Peppers
Grated Pecorino Romano Cheese

5 - 8 eggs; 1/4 cup of heavy cream or milk; salt & pepper to taste
Directions:
Directions:
-Saute veggies, onions and finely grated garlic until tender. Place veggies in casserole dish
-Mixed eggs, milk or heavy cream, salt & pepper in separate bowl, then pour over veggies mixture

-Spread pecorino Romano cheese on top

-Bake 375 degrees until golden brown - about 20 - 30 minutes

 

 

 

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