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Apple crumble sundae Recipe

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This recipe for Apple crumble sundae is from Our Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
4 Granny Smiths apples, cored and diced
1 tsp ground cinnamon
2 tbsp light brown sugar
8 scoops vanilla ice cream
2 ginger nuts biscuits, crushed
Directions:
Directions:
In a small saucepan, melt the butter over a gentle heat and add the apples, cinnamon and sugar. Cook for 10 mins or until the apples have softened but still hold their shape.
Split the mixture between four sundae glasses or bowls. Sit 2 scoops of ice cream on top of each, followed by the crushed biscuits. Serve while the apple mix is still warm.
Personal Notes:
Personal Notes:
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