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Breakfast - nectarine bruschetta Recipe

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This recipe for Breakfast - nectarine bruschetta is from Our Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. white wine vinegar
4 tsp. honey
2 nectarines, sliced
1/2 c. extra virgin olive oil
1 tbsp. very coarsely cracked black pepper
3/4 c. ricotta cheese
4 large thick slices country bread
Directions:
Directions:
In a bowl, whisk together vinegar and honey to dissolve. Add nectarine slices and toss to coat; let marinate 10 minutes. Add olive oil and black pepper and toss to coat.
Grill or toast bread and spread with ricotta cheese, then spoon nectarines and juices on top.
Personal Notes:
Personal Notes:
“The kind of beauty I want most is the hard-to-get kind that comes from within — strength, courage, dignity.” — Ruby Dee

 

 

 

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