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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Brownies Recipe

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This recipe for Brownies is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ cup plus 2 Tbsp. butter, melted
1 cup granulated sugar
2 large eggs
2 tsps. vanilla extract
½ cup chocolate chips, melted
¾ cup all purpose flour
¼ cup unsweetened cocoa powder
½ tsp. salt
1 cup milk chocolate chips (optional)

Peanut Butter Filling:
½ cup unsalted butter, softened
1½ cups smooth peanut butter
1¾ cups icing sugar powder

Chocolate chips

Directions:
Directions:
Preheat oven to 350ºF. Line a 9" x 9" pan with parchment paper. Pour melted butter into a large mixing bowl. Whisk in sugar by hand until smooth, 30 seconds. Add in eggs and vanilla. Whisk 1 minute. Whisk in melted chocolate chips until combined and smooth. Use a rubber spatula to stir in four, cocoa powder and salt until just combined. Stir in whole chocolate chips. Pour into prepared pan and smooth out. Bake in preheated oven for 30 minutes. Let cool in pan before slicing.

Mix peanut butter filling and spread on top of brownies. Top with melted chocolate chips

 

 

 

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