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Crockpot BBdubs Garlic Parmesan Chicken Pasta Recipe

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This recipe for Crockpot BBdubs Garlic Parmesan Chicken Pasta is from Linda's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (12 oz) Bottle Buffalo Wild Wings Parmesan Garlic Sauce
2 LBS Boneless Skinless Chicken Breasts
1 Cup Milk + (additional ½ cup if needed at the end)
8 oz Cream Cheese
½ Cup Shredded Parmesan Cheese
16 oz Pasta, cooked (your favorite)

Directions:
Directions:
Place chicken in the bottom of your slow cooker.
Pour the entire bottle of Buffalo Wild Wings Parmesan Garlic Sauce over the chicken.
Add in the milk.
Add in ¼ cup of parmesan cheese.
Lay the cream cheese block on top.
Cook oh HIGH for 4 hours or LOW for 5-6 hours.
Shred the meat with two forks, or carefully shred with a hand blender.
Cook pasta according to package directions.
Pour the cooked pasta into your slow cooker.
Carefully mix with the chicken mixture.
Sprinkle your remaining parmesan over the top.

Number Of Servings:
Number Of Servings:
YIELD: 6 SERVING SIZE: 1 Amount Per Serving: CALORIES: 598TOTAL FAT: 25gSATUR
Preparation Time:
Preparation Time:
5-6 houirs
Personal Notes:
Personal Notes:
Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta is a creamy and delicious dish that combines all our favorites like Buffalo Wild Wings Garlic Parmesan Garlic sauce, chicken, cream cheese, and pasta that is sprinkled with a bit of parmesan which is the perfect makings for a great dinner when you are short on time throughout the week!

 

 

 

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