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CHICKEN & RICE CASSEROLE Recipe

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This recipe for CHICKEN & RICE CASSEROLE is from Our Life on a Plate, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 reg size boxes (or 1 family size) Chicken Rice-A-Roni
1/2 C bell peppers, finely chopped
1 can cream of chicken soup
1 C sour cream
2 C cooked, shredded chicken breasts
1/2 tsp black pepper
1-2 C shredded cheese
Directions:
Directions:
Preheat oven to 350º.
Grease a 9"x13" casserole dish.
Cook Rice-A-Roni according to pkg directions, but add peppers when you melt butter.
Once Rice-A-Roni is fully cooked and liquid is reduced, add sour cream, soup, chicken & black pepper. Stir in 1/2 - 1 C shredded cheese.
Spread into casserole dish.
Cover top with remaining cheese.
Bake, uncovered, 30 mins.

 

 

 

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