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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Texas Sheet Cake Recipe

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This recipe for Texas Sheet Cake is from Food to Crow about!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine:

2 C Sugar
1 tsp Baking Soda
2 C Flour
1/2 tsp Salt

In a saucepan melt:

2 Sticks Butter
3 TBS Cocoa
1 C Water
After melted, bring to a boil.

Add flour mixture

Then Add:

1/2 C of sour cream or buttermilk
1 1/2 tsp Vanilla
2 Beaten Eggs


Icing:

3 TBS Cocoa
1 Stick of Butter
3 TBS Milk

Bring to a boil and add:

1 lb. Powdered Sugar
1 1/2 tsp Vanilla
Directions:
Directions:
Mix and bake in a greased 9x13 pan at 350* for 25 minutes.


Pour icing over cake while it's hot.

Let cake cool.

 

 

 

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