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Bisquick Sausage Bake Recipe

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This recipe for Bisquick Sausage Bake is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Pork Sausage
1 large onion, chopped
2 c. Bisquick
3/4 c. milk
2 eggs
1 1/2 c. sour cream
1/4 t. salt
paprika
Directions:
Directions:
Heat oven to 350 degrees. Grease 9x13 pan. Cook and stir sausage and onion over medium heat until sausage is brown. Drain. Mix Bisquick, milk, and 1 egg. Spread in pan. Top with sausage mixture. Mix sour cream, salt and remaining egg. Pour evenly over sausage. Sprinkle with paprika. Bake uncovered until set, 25-30 minutes. Top with 8 oz. cheddar cheese. Bake until melted. Cut and serve.
Personal Notes:
Personal Notes:
Can be served for breakfast or as an appetizer. If served as an appetizer, cut into rectangles about 2 x 1 1/2".

 

 

 

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