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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Reagan's Favorite Mac -n-Cheese Recipe

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This recipe for Reagan's Favorite Mac -n-Cheese is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. elbow noodles (uncooked)
1 tsp. salt
1/2 tsp. pepper
3 c. shredded cheese
2 c. thin white sauce (see below)
1 T. butter

White Sauce
2 T. butter
2 T. flour
salt/pepper
2 c. milk
Directions:
Directions:
Cook noodles. Rinse with cold water -- let cool. Put 1/2 of noodles in large baking dish with 1/2 of cheese, top with remaining noodles and cheese. Pour white sauce over top (see below). Dot with butter. Cook covered for 30 min. at 375º. Cook uncovered for an additional 15 min.

White sauce
Heat butter in saucepan. When butter is melted, add flour and mix together. Add salt/pepper. When mixture is bubbly, add milk gradually and off flame using whisk. Stir continuously over medium heat until thickened.

 

 

 

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