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Perfect Apple Pie Recipe

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This recipe for Perfect Apple Pie is from Payne's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 7 Apples, I like to use Golden Delicious
¾ to 1 cup of granulated Sugar
3 Tbsp. All Purpose Flour
1 tsp. Cinnamon
Dash Nutmeg
Dash Salt
2 tbsp. Butter

Pastry for 2-Crust 9" pie
Directions:
Directions:
Pare apples and slice thinly.

Combine sugar, flour, spices and salt. Mix with the apples.

Line a 9" pie plate with your bottom pastry, fill with the apple mixture and dot with butter. Place the top crust into place. Cut a few vent wholes. I do this after I fold the pastry and before placing it on the pie.

Brush the top with milk or melted butter and sprinkle with sugar.

Bake in a hot over at 400º for 50 minutes or until done.

 

 

 

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