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Easy Cheesy Artichoke Bread Recipe

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This recipe for Easy Cheesy Artichoke Bread is from St. Mary's Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can artichoke hearts, drained and chopped
1 c. mayonnaise
1 clove garlic, finely chopped
1 c. grated Parmesan cheese
1 loaf French or Italian bread, halved lengthwise
Directions:
Directions:
Preheat oven to 350º. Combine all ingredients, except bread. Spread mixture onto bread. Bake 20 minutes or until golden brown on top.

 

 

 

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