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Apple Spice Muffins Recipe

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This recipe for Apple Spice Muffins is from Recipes from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c milk
¼ c oil (or applesauce)
1 tsp vanilla
1 egg
2 c flour
¼ c brown sugar
¼ c white sugar
2 tsp baking powder
½ tsp salt
1 tsp cinnamon
1 med apple, peeled and chopped fine (1 cup)

Topping
1 Tbsp sugar
1/2 tsp cinnamon
Directions:
Directions:
Heat oven to 400º. Grease bottoms only of 12 regular-size muffins cups with cooking spray or line with paper baking cups.

In large bowl beat milk, oil (or applesauce), vanilla and egg with a fork until well mixed. Stir in flour, sugars, baking powder, salt and cinnamon all at once just until it is moistened. (It will be lumpy) Stir in apple. Divide batter evenly among muffin cups. In small bowl mix topping and sprinkle over batter.

Make 18-20 minutes or until golden brown. If baked in greased pan let stand about 5 minutes before removing to cooling rack; if baked in paper baking cups remove immediately and allow to cool.

Serve warm if desired.
Personal Notes:
Personal Notes:
I have also used Pumpkin Pie spice in place of cinnamon. I really like more than a Tblsp!

 

 

 

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