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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Fluffy Lemonade Gelatin Recipe

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This recipe for Fluffy Lemonade Gelatin is from The Feusner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 3-oz packages lemon Jello
6 c. boiling water
1 can 12-oz frozen lemonade concentrate
1 12-oz container of whipped cream (or make your own)

Directions:
Directions:
Dissolve Jello into boiling water.

Add lemonade concentrate. Mix well.

Chill until partially set, then fold in whipped topping.

Pour into 9x13-inch pan.

Chill until firm.

Number Of Servings:
Number Of Servings:
20-24 servings

 

 

 

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