Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Maple Whiskey Peach Jam Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Maple Whiskey Peach Jam is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. Peaches chopped (with or without skins)
3/4 c. Maple Syrup
1/2 c. Sugar
1 T. Lemon Juice
2 T. Pectin Powder
1T. Whiskey
Directions:
Directions:
Bring peaches, syrup, sugar, lemon juice, and pectin to a boil. Boil until it reaches 222º. Shut off heat, add whiskey, and ladle into jars.
Number Of Servings:
Number Of Servings:
3 small jelly jars or six mini jars
Personal Notes:
Personal Notes:
This jam has a rich flavor and is great as a glaze on meats.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

75W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!