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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sweet Hawaiian Crockpot Chicken Recipe

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This recipe for Sweet Hawaiian Crockpot Chicken is from Cooking with Janet and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. chicken tenderloin chunks (or I use 4 chicken thighs
1 cup pineapple juice
1/2 cup brown sugar
1/3 cup soy sauce
Directions:
Directions:
Combine ingredients. Put in crockpot. Cook on low for 6-8 hours. Serve over rice.
Number Of Servings:
Number Of Servings:
2-4
Personal Notes:
Personal Notes:
The ingredients make a great marinade for skewers of chicken chunks, green peppers, red onions and fresh pineapple chunks, cooked over the grill. Baste as you turn.

 

 

 

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