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MOM'S LASAGNA Recipe

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This recipe for MOM'S LASAGNA is from EASY FAMILY FAVORITES COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb. ground beef
½ lb. bulk pork sausage
Garlic powder to taste
2 - 8 oz. cans tomato sauce
1 tsp. salt, divided
8 oz. pkg. lasagna noodles
1½ c. cottage cheese
1 tsp. Parmesan cheese
1 tsp. parsley
1 beaten egg
6 slices mozzarella cheese
Directions:
Directions:
In a large skillet, brown ground beef and pork sausage together until pink color disappears. Drain. Add garlic powder, tomato sauce and ½ teaspoon of salt. Cook lasagna noodles according to package directions. Drain. Rinse in cold water. In a small bowl, mix cottage cheese, Parmesan cheese, parsley, ½ teaspoon of salt, and egg. In a greased 8 x 8 pan, layer half the noodles, half the cottage cheese mixture, half the mozzarella cheese and half the meat mixture. Repeat layers. Bake at 350º for 30 minutes or until piping hot.

 

 

 

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