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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Steak Sandwiches Recipe

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This recipe for Steak Sandwiches is from Hines Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. Dijon mustard
1 clove garlic, minced
S&P
4 fast fry steaks
Oil
4 Italian rolls
1 small onion, sliced
Directions:
Directions:
Combine mustard, garlic, S&P. Spread on both sides of the steak. In a skillet, fry steaks in 1 T. oil about 2 minutes per side. Place on the bottom side of a roll. Cover with foil to keep warm. In the same pan, cook onions in 1T. oil over high heat until brown. Add ¼ cup water to the steak/onion drippings. Boil 1 minute. Drizzle over steak and top with onions.

 

 

 

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