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Baked Burrito Casserole Recipe

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This recipe for Baked Burrito Casserole is from Jessica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef
1 small onion, chopped
1 pack taco seasoning
1 can refried beans
1 can cream of mushroom soup
½ cup sour cream
1 pack large flour tortillas
2 ½ cups shredded mexican cheese

Directions:
Directions:
Preheat oven to 350º
In a large skillet, cook beef and onion till not pink and drain
Add Seasoning and beans, heat thoroughly
In a separate bowl, blend mushroom soup with sour cream. Spread half of the mixture in the bottom of a baking dish
Add a layer of 3 tortillas on top of mixture. will need to cut or tear tortillas and overlap them
Spread on a layer of beef mixture and top with cup of cheese
Repeat all of these layers and top with remaining cheese
Bake in a 9x13 dish for 20 minutes till cheese if melted.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 mins

 

 

 

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