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Potato Chip Dip Recipe

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This recipe for Potato Chip Dip is from Recipes from people at work, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two 8 oz. packages of cream cheese (at room temp)
1/4 cup of sour cream
1/2 cup of buffalo wing sauce
1 Tsp of Frank’s Hot Sauce (or a hot sauce)
Directions:
Directions:
1. Set out cream cheese until it reaches room temperature. This may take a few hours depending on the weather or temperature of the house. In a hurry? You can gently warm the cream cheese in the microwave.
2. In a mixing bowl, combine the all of the ingredients
3. Put the chip dip in a serving bowl and refrigerate until ready to serve
4. Serve with potato chips

 

 

 

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