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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sweet Baby Ray’s Slow Cooker Chicken Recipe

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This recipe for Sweet Baby Ray’s Slow Cooker Chicken is from Taste of Home And Pinterest Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 chicken breast
1 bottle Sweet Baby Ray’s sauce
¼ cup vinegar
1 tsp. red pepper flakes
¼ cup brown sugar
1 tsp. garlic powder
Directions:
Directions:
Mix everything but chicken. Place chicken in the slow cooker (frozen is ok). Pour sauce mixture over the chicken. Cook on low 4-6 hours.

 

 

 

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