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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Bacon Ranch Cheese Ball Bites Recipe

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This recipe for Bacon Ranch Cheese Ball Bites is from Celebrate Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese, softened
1 cup shredded Cheddar Cheese
1/2 oz dry ranch mix seasoning
8 slices bacon, cooked and finely chopped
1/3 cup finely chopped fresh chives
1/3 cup finely chopped pecans
Directions:
Directions:
Mix together cream cheese, cheddar, and ranch. form 16 small balls (about 1/2"), and refrigerate until firm (about 1 hour)

In a small bowl or plate, mix cooked bacon, chives, and pecans.

Roll balls in mixture.

Serve immediately or put back in refrigerator and set out 15 min. before serving.

 

 

 

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