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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Parmesan Garlic Monkey Bread Recipe

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This recipe for Parmesan Garlic Monkey Bread is from The Olmsted Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refrigerated biscuits (cut in 4 pieces-spread out some in pan)
2 Tbsp. margarine, melted
2 tbsp. grated parmesan cheese
1 tsp. italian seasoning
1/2 tsp. garlic powder
1/2 c. Shredded italian five cheese with a touch of philadelphia
Directions:
Directions:
Heat oven to 350 degrees
Separate biscuits: cut into quarter. Mix margarine, Parmesan, and seasonings in medium bowl until blended. Add dough pieces: toss to coat
Place in 9 inch round pan sprayed with cooking spray: top with shredded cheese
Bake 20 to 25 min. or until golden brown. Cool 10 min. Remover bread from pan to wire rack: cool slightly.

 

 

 

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