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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup or 2 sticks button, soft (not melted)
3/4 cup sugar
3/4 cup brown sugar
1 TBSP vanilla
2 eggs
chocolate chips (your preference)
Directions:
Directions:
Sift dry ingredients together.
Mix dry ingredients together with a whisk.
Beat butter until fluffy.
Then add sugars, vanilla and eggs into the bowl.
Mix well.
Mix in dry ingredients until completely blended.
Add in chocolate (You can also add nuts, dried fruit or caramel)
Fold them in.
Use 2 spoons to place cookie dough on cookie sheet (I tin foil my cookie sheets)
Space them 1 1/2in to 2in apart.
Bake for 9 to 11 minutes or until golden brown.

Time might vary due to size of cookies.

After baking removed from cookie sheet and let's sit for 2 minutes

Should make two dozen or more depending on the size of your cookies.

Store in cookie jar or salad bag.

Do not store in air tight container
Number Of Servings:
Number Of Servings:
12

 

 

 

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