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Chicken and Farfel Recipe

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This recipe for Chicken and Farfel is from A Taste of Tamarack 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag farfel
2 T. mushroom soup mix
2 c. boiling water
chicken legs
duck sauce
garlic powder
paprika
Directions:
Directions:
Put farfel on bottom of a 9 x 13 pan.
Sprinkle mushroom soup mix on top.
Add boiling water.
Place chicken legs on top.
Smear duck sauce and add garlic powder and paprika on top.
Cover and bake @350º for 2 hours.

 

 

 

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