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Croissant Breakfast Sandwiches Recipe

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This recipe for Croissant Breakfast Sandwiches is from Taste of Home And Pinterest Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 croissants sliced in half
6 eggs, scrambled
20 slices honey ham
4 slices American cheese

Sauce:
2 T. butter
1 T. brown sugar
1 tsp. mustard
Directions:
Directions:
Preheat the oven to 350º. Cook eggs according to your preferred doneness. Set aside. Slice your croissants in half. Set aside. In a small bowl heat your butter and brown sugar until sugar is dissolved, stir in your mustard. Brush on one side of your croissant. Place about 4-5 slices of ham on bottoms of each of the croissants, top with a slice of cheese and top with ¼ of your scrambled eggs. Place your other half of the croissant on top and wrap in tinfoil. Bake in the oven for 10-15 minutes until cheese is melted.

 

 

 

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