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"Do vegetarians eat animal crackers?"--Unknown

BBQ shrimp Recipe

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This recipe for BBQ shrimp is from Cindy Harbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 lb jumbo shrimp shell on
2-3 T olive oil
1-2 t salt

Sauce:
1/4-1/2 c Worcestershire sauce
2 T lemon juice
2 t cracked pepper
2 t fresh ground pepper
2 t creole seasoning
1 t minced garlic
1 stick butter
Directions:
Directions:
Oven 400º
Toss shrimp with oil, salt, pepper. Sheet pan and roast 8-10 min until just pink.

Heat sauce ingredients except lemon juice over mod low heat until butter is melted. Remove from heat and stir in lemon juice.
Cooked shrimp in bowl and pour sauce over and toss. Serve with crusty bread
Number Of Servings:
Number Of Servings:
4

 

 

 

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