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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken Stuff (A Smith Family Classic) Recipe

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This recipe for Chicken Stuff (A Smith Family Classic) is from LET'S EAT! Vol.2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts, cut into strips
3 packs Chicken Ramen (only use 2 of the seasoning packets)
2 tablespoons butter
1/4 tablespoon soy sauce
1 onion, chopped
2 bell peppers, sliced
1 squash, diced
1 zucchini, diced
15 ounces corn
Directions:
Directions:
Cook chicken and onions in butter and soy sauce.
Add other veggies to the pan and cook until they are tender.
In a separate pot, cook the ramen noodles in salted water until done.
Drain ramen and add to pan of meat and veggies.

Other veggies that can be substituted include mushrooms, spinach, kale, etc.

 

 

 

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