Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Salted Caramel Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salted Caramel Ice Cream is from The Lategan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ granulated sugar
1 ¼ cup heavy cream
½ tsp kosher or sea salt
½ tsp vanilla extract
3 large eggs
1 cup whole milk
Directions:
Directions:
To make caramel: Add sugar to large saucepan. Over medium heat melt sugar without stirring by swirling pan to melt and brown evenly. When amber colored, stir in heavy cream. It will bubble and foam up, cook and stir constantly until caramel is completely melted. Pour into metal bowl and set aside to cool. Stir in salt and vanilla.

To make custard: Scald milk in saucepan. Lightly whisk eggs in small bowl. Temper eggs by pouring in a 1/3 cup of hot milk while whisking. Pour eggs into saucepan with remaining scalded milk. Over medium low heat cook egg mixture until it starts to thicken, stirring. Do not let boil! To test for correct consistency dip wooden spoon in custard. Run your finger through the custard, when it separates into 2 lines and very slowly fills back in, it’s ready.

Stir custard into caramel. Strain through a fine mesh strainer into container. Cover and chill overnight or at least 8 hours. Next day, freeze in ice cream maker.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!