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Pizza Dough for 2 people Recipe

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This recipe for Pizza Dough for 2 people is from The Dixon/Rapp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup warm water 105-110 degrees F

1 TBS sugar

1 TBS active dry yeast

1 TBS olive oil

2 to 2 ½ cups all-purpose flour*

1 tsp salt
Directions:
Directions:
Add water, sugar, & yeast together. Allow to sit until yeast is bubbly.

Add salt, oil & flour until forms sticky ball. Knead and handle as any pizza dough.
Personal Notes:
Personal Notes:
This is right amount of dough for one pizza.

 

 

 

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