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Fruit Cocktail Pudding Cake Recipe

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This recipe for Fruit Cocktail Pudding Cake is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 cup sugar
1 tsp. soda
1/4 tsp. salt
1 can (15 oz.) fruit cocktail, do not drain
1 egg, slightly beaten
1/2 cup brown sugar
1/2 chopped nuts meats
Directions:
Directions:
Combine flour, 1/2 cup sugar, soda and salt. Stir in fruit cocktail, Do Not Drain. Add egg. Pour into oblong baking dish. Mix 1/2 cup brown sugar and chopped nut meats; sprinkle over batter. Bake at 350 degrees for 40 to 45 minutes. Serve with whipped cream or ice cream.
Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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