Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Lime-Horseradish Mold Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lime-Horseradish Mold is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. boiling water
1/4 c. sugar
2 pkgs lime or lemon jello
2 cup cold water
1/2 tsp salt
1/3 cup prepared horseradish
1 lb. well drained cottage cheese
1 small grated onion
a drop or two green food coloring.
Directions:
Directions:
Prepare jello according to the package directions, adding the sugar and salt at the same time as adding the boiling water. Fold in drained cottage cheese and onion.
Personal Notes:
Personal Notes:
This jello salad is a nice change from the typical fruit jellos. It has just a bit of a bite to it that is really tasty.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1322W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!