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Ground Baloney Sandwiches Recipe

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This recipe for Ground Baloney Sandwiches is from The Wilke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pound chub of baloney
12 eggs hard boiled
2 pints of homemade sweet pickles (store bought need added sugar)
2 small onions
Mayonnaise
Mustaard
Syrup from sweet pickles or added sugar (about 1/4 cup)
salt and pepper to taste
Directions:
Directions:
Run the bologna, boiled eggs, sweet pickles, and onions through the meat grinder one at a time finishing with the onions last to clean out the drier ingredients. Mix in mayonnaise mustard syrup, salt and pepper.

 

 

 

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